How To Make the Perfect Pumpkin Pie Latte (Recipe Included)
Did you know there’s an art to making the perfect Pumpkin Pie Latte?
There is. And we’re pretty sure we’ve mastered it.
After all, it’s fall time in Portland and what better way to enjoy the change of seasons than indulging in this delightful seasonal beverage?
We’re going to let you in on our secret recipe, but you should know this recipe is something pretty special. It’s not made from ingredients in your typical pumpkin spiced recipes. It includes natural ingredients and hints of sweetness that will leave you whispering sweet-nothings as you savor each sip.
Don’t believe us? Challenge accepted! Stop by either of our World Cup Coffee cafes this fall or winter and be sure to ask for the Pumpkin Pie Latte. Prepare yourself, because before you know it your taste buds will be throwing a party in your mouth.
But because we love you, and because we’re super big fans of this seasonal fall time beverage, we’re spilling our beans (well, not literally – we love our coffee beans!) and sharing withyou our recipe for a perfect Pumpkin Pie Latte.
We hope you give it a try, and in the spirit of giving, make an extra while you’re at it, or buy one for a friend!
Whether you’re exploring local Oregon pumpkin patches or strolling the streets of Portland, take us with you and warm your hands and insides with World Cup Coffee’s version of the perfect Pumpkin Pie Latte.
While you’re at it, take a picture! We’d love to see you enjoying your World Cup Coffee Pumpkin Pie Latte. Throw on your Ugg boots and your best flannel (Kidding! Kind of…) and show us how you enjoy fall with your Pumpkin Pie Latte. Tag us on Facebook or Twitter and you could be featured!